On the odd occasion we like to indulge, particularly around this time of year, and why the hell not? There’s nothing quite like sitting down with a cup of tea, a magazine and a tasty treat. My personal favorite are…
:YOU WILL NEED: + 375g pack light shortcrust pastry + 90g no-added-sugar raspberry preserve (or your favourite flavour) + 100g fine cornmeal or instant polenta + 2 medium eggs + 100g ground almonds + 2tsp baking powder + 100g Clarks…
It’s that time of the year when food becomes the highlight of conversation,meals are being planned for the lead up to Christmas and everyone takes to the Kitchen. I spend 99% of my time cooking so when ALDI asked me…
: YOU WILL NEED : FOR THE MACARONI 160g Macaroni Pasta 1 Onion (Diced) 2 Cloves of Garlic 1 TBSP Olive Oil 10 Slices of Streaky Bacon (Chopped into1inch pieces) 1x Red Chili (optional) A Chunk of Chorizo 3 Kale…
There’s no better feeling than the feeling a hot fruit crumble brings. The instant fulfillment and warmth wraps around you like a giant hug, each spoonful tastes better than the last and if by magic the thought of not being…
It’s officially Autumn and what better way to keep the chill out than a big bowl of Vegetable soup. I’ve gathered together the last of the Summer veg from the garden to create this beautiful warming broth that will keep…
It’s that time of year when the succulent summer fruits are coming to an end and we are, dare I say it…. starting to say hello (or more likely, bugger off) to those lurking Autumn months. I can’t be the only…
: YOU WILL NEED : + 450g Raspberries + 225g Caster Sugar + 450ml Double Cream + 225ml Whole Milk + 2tsp Vanilla Extract : HOW TO : 1.Put Raspberries into a blender and pulse until nearly smooth. 2.Add your…
: YOU WILL NEED : MIX + 1 TBSP Dry Yeast + 110g Caster Sugar + 370ml Warm Milk + 600g Plain Flour (Sifted) + 2 TSP Mixed Spice + 1 Egg + 2TSP Ground Cinnamon + 50g Unsalted Butter…
